I thought this one was so good! My baby enjoyed it too ☺️ pro tip- target sells the freeze dried strawberries https://newwaysnutrition.com/babies/delicious-fruit-sweetened-smash-cake/
@Mrs Silverwolf...... thank you 🙏🏻
@Jessica thank you 🙏🏻
My baby is allergic to dairy and we don’t do sugar so I made this recipe. It was pretty dense and the batter definitely didn’t seem like normal cake batter but it actually tasted pretty good and she loved it! Carrot Cake 6 tbs oat flour 6 tbs coconut flour 1 tsp baking powder 1 large mashed banana 1/4 c applesauce 1 carrot shredded 1 egg 1 tbs melted coconut oil Bake at 350 for 20 minutes or until clean toothpick test Top with coconut yogurt I baked it in a tiny Brie pan so bake time might vary depending on what you bake it in
@Abby thank you 🙏🏻
Banana Smash Cake (No Added Sugar) Ingredients: 2 ripe bananas (mashed) 2 eggs 1/2 cup unsweetened applesauce 1 cup whole wheat flour or oat flour 1 tsp baking powder 1/2 tsp cinnamon (optional) For frosting: 1 cup full-fat Greek yogurt 1/2 tsp vanilla extract (optional) Mashed fruit (like strawberries or blueberries) for color Instructions: 1. Preheat oven to 350°F (175°C). Grease two 4-inch cake pans. 2. In a bowl, mash bananas and mix with eggs and applesauce. 3. Stir in flour, baking powder, and cinnamon until just combined. 4. Divide batter between pans and bake for 20–25 minutes, or until a toothpick comes out clean. 5. Let cakes cool completely before frosting. 6. Mix Greek yogurt with vanilla and optional mashed fruit, then spread over the cooled cakes.