I just realized that one of the snacks I have been giving my 10M old has some honey in it. He isn't showing any signs of botulism & it's been a few days. Should I still be worried has anyone else's baby been okay? I'm a FTM & definitely learned from my mistake π₯ I know it's rare but I worry so much.
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If it's cooked in you should be fine π I have cooked with honey a bit because recipe called for it and my babies have all been fine

Actually I learned from my doctor that cooking honey doesn't reduce the risk, the botulism spores survive heat. While you may be worried, it's great your child isn't exhibiting symptoms! I would say just avoid it until a safer age, cooked or not cooked.

@Lora I did not know that thank you I will avoid for the next few months