Soggy pancakes! Are these safe for baby to eat?

What recipe are you using? You might need to loosen up the batter slightly. Or reduce the heat and let it cook slowly. Once the bubbles appear, flip over.
I also make pancakes with oats, banana and 1 egg. They’re always thicker so I do the low and slow method, but put the lid on the frying pan too.

Also, I think they’re safe even if a bit wet!

thank you so much for responding. would you mind sharing your recipe and exact measurements?
My recipe is from here: avacado and bangan pancakes

https://reallittlemeals.com/post/banana-avocado-pancakes/#:~:text=Instructions%201%20Mash%20the%20banana%20and%20avocado.%20Add,cook%20the%20other%20side.%203%20Cool%20and%20enjoy%21
I use this multi egg cooking pan- so I can have 8 cooking at the same time in exactly circles

What’s the low and slow method? X

Lower heat, and slower x
This is the oat pancake that I make. I use a spare protein scoop to measure the oats 😂

https://www.myfussyeater.com/baby-weaning-pancakes-3-ingredients/#tasty-recipes-10063

That looks like a lovely recipe. Someone else has commented on the texture so it’s probably just the banana or other ingredients making it wetter and should be fine.
Pop the lid on when cooking to help it cook more evenly as the steam will created inside the pan will help to cook it through. Going to try this one next time x

omg thank you so much for the tips and for the recipe. I’m so stubborn I made pancakes again with your recipe and tips and my
Daughter ate 5!!! X thank you Bee. God bless you

Amazing!!! Oh gosh that made my day! So happy it worked xx