Sugarcookies

Iv seen on here that there are some people REALLY good at these and i wouldnt say im unhappy with these but like.. i know they arnt the best. I used icing sugar, water and corn syrup + gel dye for the icing but i think it wasnt thick enough.. but thicker seemed like it would be too much for the piping bags and my hand cramps up when piping as it is. (Got a broken finger thats messed up all the muscles) .. so yeah! Any tips would be appreciated especially on terms of packaging! How do you package them so they look professional!?🥲 ps. More pics of these in the comments

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